[Wholesale] Tapioca Starch (50kg/sack)

Enhance your cooking and baking with Tapioca Starch, a versatile ingredient known for its unique thickening and binding properties. This 25kg sack is perfect for high-volume kitchens, bakeries, or food production facilities, providing a reliable and consistent starch solution.

Product Features:

• Generous 25kg Sack: Ideal for bulk usage in commercial kitchens, bakeries, or food service operations.
• High-Quality Tapioca Starch: Made from the cassava root, ensuring a smooth texture and effective thickening capabilities.
• Versatile Applications: Excellent for thickening soups, sauces, and gravies, as well as for baking to improve texture and moisture retention.
• Gluten-Free: A great alternative for those who require gluten-free ingredients in their recipes.

How to Use:

1. Thickening: Mix tapioca starch with a small amount of cold water to create a slurry. Gradually add this mixture to hot liquids while stirring continuously. Cook until the desired thickness is achieved. Typically, use about 1-2 tablespoons of tapioca starch per cup of liquid for medium thickness.
2. Baking: Incorporate into baked goods to enhance texture and create a lighter, fluffier consistency. It can replace part of the flour in recipes, often used in combination with other flours.
3. Binding: Use in recipes that require binding, such as in certain meatloaf or veggie burger recipes, to improve cohesion and texture.

Storage: Store in a cool, dry place in an airtight container to prevent moisture absorption and maintain freshness.

Tapioca Starch offers a reliable and effective solution for thickening and baking needs. Enjoy the convenience and performance of this essential ingredient in all your culinary and food production applications.